Electric Deep Fryer DF-123 by Kitchen Kraft is a heavy-duty commercial frying solution designed for restaurants, hotels, cafes, fast food outlets and commercial kitchens.

Featuring an 18-liter oil tank, the fryer is suitable for continuous food preparation and higher-volume frying requirements. Its adjustable thermostat allows the operating temperature to be controlled from 50°C to 200°C for consistent frying results.

The Electric Deep Fryer is manufactured with a durable stainless steel body, providing corrosion resistance, easy cleaning and reliable performance in demanding commercial kitchen environments.

A user-friendly control system with safety thermostat and indicator lights makes operation simple and convenient. The large-capacity oil tank makes the fryer suitable for preparing french fries, chicken, snacks and a wide range of fried foods.

Key Features:

• 18-liter oil tank capacity
• Adjustable temperature control
• Temperature range from 50°C to 200°C
• 3.0 kW electric heating system
• Stainless steel body
• Large-capacity commercial oil tank
• Safety thermostat
• Power and operation indicator lights
• Durable and rust-resistant construction
• Smooth surfaces for easy cleaning
• Suitable for continuous commercial frying
• Ideal for restaurants, hotels, cafes and fast food businesses